Description
Sorrel Seeds 3100. Heirloom Herb.
Approx. 500 seeds/pkt (1,000 seeds/gram)
Sorrel seeds produce a plant with large, thick, spinach-like leaves add a lemony zest to salads and soups. As sorrel is naturally high in oxalic acid, avoid eating large amounts if you suffer from kidney ailments. This herb can be a vigorous grower so to help rejuvenate your planting, we suggest you divide the roots every three years. Sorrel is also known as Spinach Dock, Soup Weed and Ambada Bhaji.
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