Description
Organic Radish – Sparkler
This radish is very attractive on a salad plate. It has bright red, round roots with a white tip. It has a mild flavour and crisp flesh.
Sow from March to August about 1cm deep and 15cm between the rows. Do not transplant, so sow thinly. Sow every few weeks for a constant harvest. Takes about 4 weeks to mature.
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