Description
Grow a splash of royal color in your garden! These beautiful bells are as eye-catching on your plate as they are in your backyard. Thick-walled, 4-inch peppers boast a firm, crisp texture with a sweet flavor that shines whether you grill, roast, or enjoy them raw. Hardy plants reach 14 tall.
- 25 seeds minimum
- Germination: 7-14 days
- Maturity: 70- 75 days
- Start indoors 8-12 weeks before the last frost. Plant 1/4″ deep in seed starting mix. Requires soil temperatures of 65-90F to germinate. Heat mat is recommended. Keep soil moist.
- Transplant in full sun when all danger of frost has passed. Bottom leaves should be just above ground level.
- Space plants 12-18 apart; space rows 2-4′ apart.
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