Description
Days to Harvest: 60. A traditional Italian quick growing variety producing tender young leaves for spring greens. Sowing: Best started indoors 6-8 weeks before transplanting outdoors. Comments: Broccoli thrives in warm, deep, well-drained soil. By carefully cutting young leaves, harvest may be extended over 2 to 4 weeks. Approx. 200 sds/pkt.

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